SPECIALS
TODAY | SEASONAL | WEEKLY
TODAY'S SPECIALS
FOOD
COGNAC FRENCH TOAST – $12
ENTREE
maple syrup | raspberry compote | Grand Marnier whipped cream
AVAILABLE UNTIL 3PM
FISH SANDWICH – $14
ENTREE
local black cod | american cheese | house tarter | house bun
THE SQUASH RACKET – $22
PIZZA
brown butter | lemon ricotta | butternut squash | calabrian chilies | kale | sage | honey
ROASTED HALF CHICKEN – $24
ENTREE
lemon | butter | sautéed kale
STARTS AT 4PM
BABY BACK RIBS – $26
ENTREE
smoked half rack | garlic fries
sauces: bbq | carolina mustard | ketchup
STARTS AT 4PM
DRINKS
NO PROBLANO – $13
tequila blanco | Ancho Verde | dry curacao | pineapple | lime
THE BENDER – $14
Fernet Branca | coffee liqueur | Ron Abuelo 7 year | Amaro Montenegro | maple | bitters
BLOODY MARY 750ml – $30
vodka | Oak & Rye bloody mix
ROSE SANGRIA 750ml – $32
rose wine | apple brandy | pisço | fruits | spices
SEASONAL SPECIALS
CHECK BACK FOR FREQUENT UPDATES!
Please check out our Holiday Market for current specials!
WEEKLY SPECIALS
MONDAY
$19
GNOCCHI – $19
crimini mushrooms | baby spinach | garlic cream | parmigiano
TUESDAY
$15
TACO TUESDAY™ PLATE
(3) mushrooms & potatoes <or> pork shoulder al pastor <or> chicken
with: salsa roja | salsa verde | cilantro | onion
mix & match ok | extra tacos $5/per
STARTS AT 4PM
WEDNESDAY
$15
SMOKED-PORK FRIED RICE
peas | carrots | egg | scallion
THURSDAY
$12
CHICKEN WINGS
lemon pepper | parmigiano | hot sauce | buttermilk ranch
FRIDAY
$14
FISH SANDWICH
local black cod | american cheese | house tartar | house bun
SATURDAY
$25
SMOKE & RYE BABY BACK RIBS
smoked half rack | garlic fries
sauces: bbq | carolina mustard | ketchup
STARTS AT 4PM